Kyoaji is said to be one of the best restaurants in Tokyo, and it would be a Michelin Guide 3-star restaurant had it not turned down this reward. The meaning of Kyoaji is "Taste of Kyoto", where master chef/owner Kenichiro Nishi is from. His father was also considered the best chef in Kyoto when he was alive. Nishi is in his mid 70's and still working while holding on to his cane. Total respect. It is not only a special restaurant in Japan, but also one of the top restaurants in the world. #Kyoaji #restaurant #Nishi #KenichiroNishi #kyoto #Michelin #foodie #kaiseki #food #japan #chef #masterchef #bestphoto #bestoftheday #foodporn #京味 #goodfood #foodblog #travel #eat

Kyoaji is said to be one of the best restaurants in Tokyo, and it would be a Michelin Guide 3-star restaurant had it not turned down this reward. The meaning of Kyoaji is "Taste of Kyoto", where master chef/owner Kenichiro Nishi is from. His father was also considered the best chef in Kyoto when he was alive. Nishi is in his mid 70's and still working while holding on to his cane. Total respect. It is not only a special restaurant in Japan, but also one of the top restaurants in the world. #Kyoaji #restaurant #Nishi #KenichiroNishi #kyoto #Michelin #foodie #kaiseki #food #japan #chef #masterchef #bestphoto #bestoftheday #foodporn #京味 #goodfood #foodblog #travel #eat by goivygo via http://instagram.com/p/fnRd3YKz3R/