Kaiseki
Sunday, May 17, 2015
A-5 grade Japanese Wagyu, cooked on a hot stone, course 8/13 #nnaka #foodporn #tastingmenu #kaiseki
A-5 grade Japanese Wagyu, cooked on a hot stone, course 8/13 #nnaka #foodporn #tastingmenu #kaiseki by maxxehrlich via http://bit.ly/1Ps7Rmd
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