Thursday, May 14, 2015

Steamed rice with spring vegetables @ 睛山** It was very light, which was what I wanted after eating 7 courses. We could only finish half of it though, the rest was made into rice balls for breakfast the next day🍙


Steamed rice with spring vegetables @ 睛山** It was very light, which was what I wanted after eating 7 courses. We could only finish half of it though, the rest was made into rice balls for breakfast the next day🍙 by candymokky via http://bit.ly/1czYKhu

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