Gyu tataki oroshi ponzu Sliced us sirloin topped with spicy grated daikon At unacho, we are also serve Japanese Saga Beef grade A4 and A5. Please contact us for more info and reservation Come and try at unacho, where everything is prepared and made from freshest and best ingredients with the upmost incredible cooking skill of our executive chef, shinichi kanahama from Tokyo, Japan Here in unacho, we are serving not only freshly charcoal grilled unagi, but also other traditional & modern japanese food (washoku and kaiseki) Unacho's lunch set menu (teishoku) Every monday until friday (11am to 3pm) Unacho omakase by reservation in advance only Unacho Hitsumabushi Plaza Senayan 2nd floor (near UNICEF) JAKARTA 02157906080 #salmon #kakiage #teishoku #unacho #jakarta #jkt #jktgo #jakartaeat #jkteat #plazasenayan #washoku #beef #sashimi #kaiseki #omakase #nomnom #unagi #bincho #charcoal #charcoalgrill #Gindara #nitsuke #SAKIZUKE #shirako #toufu #sagabeef #sirloin #tataki #beef #usa #steak

Gyu tataki oroshi ponzu Sliced us sirloin topped with spicy grated daikon At unacho, we are also serve Japanese Saga Beef grade A4 and A5. Please contact us for more info and reservation Come and try at unacho, where everything is prepared and made from freshest and best ingredients with the upmost incredible cooking skill of our executive chef, shinichi kanahama from Tokyo, Japan Here in unacho, we are serving not only freshly charcoal grilled unagi, but also other traditional & modern japanese food (washoku and kaiseki) Unacho's lunch set menu (teishoku) Every monday until friday (11am to 3pm) Unacho omakase by reservation in advance only Unacho Hitsumabushi Plaza Senayan 2nd floor (near UNICEF) JAKARTA 02157906080 #salmon #kakiage #teishoku #unacho #jakarta #jkt #jktgo #jakartaeat #jkteat #plazasenayan #washoku #beef #sashimi #kaiseki #omakase #nomnom #unagi #bincho #charcoal #charcoalgrill #Gindara #nitsuke #SAKIZUKE #shirako #toufu #sagabeef #sirloin #tataki #beef #usa #steak by unacho_hitsumabushi_jakarta via http://bit.ly/1F3SRUV