Saturday, May 2, 2015

In Sunday Midday (3rd May 2015) in which I speak about my Kaiseki Experience from #JapanJournals Pg30/31 and Chef Yoshihiro Murata #japanese #cuisine #kaiseki #ryotei #japan #asian #meal #sushi #cheflife #eat #food #travel #kyoto


In Sunday Midday (3rd May 2015) in which I speak about my Kaiseki Experience from #JapanJournals Pg30/31 and Chef Yoshihiro Murata #japanese #cuisine #kaiseki #ryotei #japan #asian #meal #sushi #cheflife #eat #food #travel #kyoto by nonchalantgourmand via http://bit.ly/1bpCu8X
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