Friday, May 8, 2015

Dinner at Mizuki restaurant in The Ritz Carlton. We had the Tamagasumi Kaiseki Course. "Originating in Kyoto, kaiseki is considered to be the ultimate expression of Japanese cuisine. At Mizuki, kaiseki is based on the Japanese tradition of Go-mi, Go-syoku, Go-ho (five flavors, five colors, five cooking methods). Exquisitely prepared small dishes are presented on tableware designed by contemporary artists." #mizuki #ritz #ritzcarlton #luxury #5star #finedining #japanesefood #japanesecuisine #gastropost #eatingmywayaroundtheworld #travelfood #foodie #kyoto #japan #kaiseki


Dinner at Mizuki restaurant in The Ritz Carlton. We had the Tamagasumi Kaiseki Course. "Originating in Kyoto, kaiseki is considered to be the ultimate expression of Japanese cuisine. At Mizuki, kaiseki is based on the Japanese tradition of Go-mi, Go-syoku, Go-ho (five flavors, five colors, five cooking methods). Exquisitely prepared small dishes are presented on tableware designed by contemporary artists." #mizuki #ritz #ritzcarlton #luxury #5star #finedining #japanesefood #japanesecuisine #gastropost #eatingmywayaroundtheworld #travelfood #foodie #kyoto #japan #kaiseki by skababy_ via http://bit.ly/1bDk7xy

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