Friday, January 2, 2015

Beginning the photo set from Raku's kaiseki menu. One of the more underrated restaurants in Las Vegas. Course 1 includes: home made tofu, fried asparagus, tempura eggplant, snail and foie gras inside the egg shell.



Beginning the photo set from Raku's kaiseki menu. One of the more underrated restaurants in Las Vegas. Course 1 includes: home made tofu, fried asparagus, tempura eggplant, snail and foie gras inside the egg shell. by davegolokhov via http://bit.ly/1EWnvAR

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