Kaiseki
Monday, February 29, 2016
まだまだ寒い夜は、根菜たっぷりの#豚汁 であったまろ #misosoup with pork and root vegetables #simple #delicious #washoku #和食 #料理 #Japanese #food #japanesefood #cooking #懐石 #kaiseki #February #winter #hiver #2016 #instagood #instafood
まだまだ寒い夜は、根菜たっぷりの#豚汁 であったまろ #misosoup with pork and root vegetables #simple #delicious #washoku #和食 #料理 #Japanese #food #japanesefood #cooking #懐石 #kaiseki #February #winter #hiver #2016 #instagood #instafood by chez_takako via http://ift.tt/24wST3e
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