Kaiseki
Saturday, May 3, 2014
扇贝还是要去酒吞吃才好 裹柠檬才能凸显扇贝本身的鲜甜滋味~
扇贝还是要去酒吞吃才好 裹柠檬才能凸显扇贝本身的鲜甜滋味~ by holy_zheng via http://bit.ly/1hmZcve
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