To kick off the new year, we can always to be more creative. Try out Chef Eric’s tempura creation – Japanese green pepper wrapped with chicken slice. Refreshing and very tender! 新一年，不防嘗試一些有創意的事物。趕緊來吟彩試試天婦羅大廚勇師傅的創作天婦羅！嫩滑的雞肉包着爽口的日本青椒，令人耳目一新！

To kick off the new year, we can always to be more creative. Try out Chef Eric’s tempura creation – Japanese green pepper wrapped with chicken slice. Refreshing and very tender! 新一年，不防嘗試一些有創意的事物。趕緊來吟彩試試天婦羅大廚勇師傅的創作天婦羅！嫩滑的雞肉包着爽口的日本青椒，令人耳目一新！ by ginsai via http://bit.ly/1GrLSnc