Saturday, March 14, 2015

Sixth course: grilled grouper with bamboo shoot and pickled turnip. #Tokyo #food #Okinawanfood #Tantei #kaiseki



Sixth course: grilled grouper with bamboo shoot and pickled turnip. #Tokyo #food #Okinawanfood #Tantei #kaiseki by craftyasiangirl via http://bit.ly/18MbXl4

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