Kaiseki
Wednesday, July 2, 2014
Grade A5 Wagyu strip loin | Maccha Creme Brûlée | Crispy rice cracker tofu | Kaisui Uni 😘😍😁🍵🍶🍣 #kaiseki #sushi
Grade A5 Wagyu strip loin | Maccha Creme Brûlée | Crispy rice cracker tofu | Kaisui Uni 😘😍😁🍵🍶🍣 #kaiseki #sushi by jenny_mak via http://bit.ly/1mmvrSo
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