Saturday, October 25, 2014

Master of subtlety, Ishikawa-san, serving newly harvested rice, another fall speciality. Chef and rice from Niigata. What better way to end this elegant meal?



Master of subtlety, Ishikawa-san, serving newly harvested rice, another fall speciality. Chef and rice from Niigata. What better way to end this elegant meal? by lollipopsinthesky via http://bitly.com/1wqzfqw

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