Saturday, November 30, 2013

Hida gyu, Japanese hida beef A5, the marbled fatty part just melts in your mouth while the beefy flavor remains!



Hida gyu, Japanese hida beef A5, the marbled fatty part just melts in your mouth while the beefy flavor remains! by foodmakesmehappy via http://instagram.com/p/hWRzURurCg/

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