Thursday, November 28, 2013

Binchotan Akage Wagyu Beef Filet. This is how all beef should be. Minimal and yet meticulous binchotan grilling technique that creates the most flavor profile. Mecha umai. #ryugin #seijiyamamoto #seafood #kaiseki #tokyo #japan #japanese #michelin #food #foodie #foodporn #foodpics #foodgasm #foodart #yum #yummy #omg #wow #delicious #instagood #instafood #love #blessed #happy #fun #wagyu #beef



Binchotan Akage Wagyu Beef Filet. This is how all beef should be. Minimal and yet meticulous binchotan grilling technique that creates the most flavor profile. Mecha umai. #ryugin #seijiyamamoto #seafood #kaiseki #tokyo #japan #japanese #michelin #food #foodie #foodporn #foodpics #foodgasm #foodart #yum #yummy #omg #wow #delicious #instagood #instafood #love #blessed #happy #fun #wagyu #beef by palatism via http://instagram.com/p/hR2jqOADDx/

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