Guys just had the best meal of my life.... Five courses of chef's choice #kaiseki at #miku including sushi, aburi, bouillabaisse, pork roast, and a matcha hazelnut cake. And sake and plum wine. #thebirthdayneverends

Guys just had the best meal of my life.... Five courses of chef's choice #kaiseki at #miku including sushi, aburi, bouillabaisse, pork roast, and a matcha hazelnut cake. And sake and plum wine. #thebirthdayneverends by twigtea via http://ift.tt/1sDqERz