The first course in nakamura. Salmon from Tsukushi served with nameko, aka sea cucumber. Ingredients were top grade the the purity of the dish was unparalleled. And this is just the start of this purist kaiseki journey. 9/10 #Food #fotd #foodie #foodpic #foodstagram #foodporn #foodgasm #sharefood #instafood #foodphotography #foodlover #foods #foodblog #kaiseki

The first course in nakamura. Salmon from Tsukushi served with nameko, aka sea cucumber. Ingredients were top grade the the purity of the dish was unparalleled. And this is just the start of this purist kaiseki journey. 9/10 #Food #fotd #foodie #foodpic #foodstagram #foodporn #foodgasm #sharefood #instafood #foodphotography #foodlover #foods #foodblog #kaiseki by foodiebouba via http://ift.tt/1XQzQfM