Sunday, February 1, 2015

Duck and sweet potato with a foie gras sauce at Giro Giro restaurant, Kyoto,Japan. #degustation #kaiseki #gourmand #gourmet #foodie#kyoto #japan#Japan-Experience



Duck and sweet potato with a foie gras sauce at Giro Giro restaurant, Kyoto,Japan. #degustation #kaiseki #gourmand #gourmet #foodie#kyoto #japan#Japan-Experience by whereonearthisthat via http://bit.ly/1zpS8uv

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