Deep fried auya fish and broad beans with a micro leek and myoga sauce. Wow. Ishikawa told me the fish were still alive in the kitchen. #ishikawa #tokyo #tempura #kaiseki #michelin #threestarmichelin

Deep fried auya fish and broad beans with a micro leek and myoga sauce. Wow. Ishikawa told me the fish were still alive in the kitchen. #ishikawa #tokyo #tempura #kaiseki #michelin #threestarmichelin by kctrumpeter via http://bit.ly/1KRrqhM